The recipes that follow were all tested at the farm to ensure they take advantage of the enhanced flavours of Heirloom squash. We have married our fruit with recipes that benefit well from this advantage.
There’s a nice mix; A few that are family favorites, some from chefs we all should know and some because they are a must try in our view.
Select the squash you wish to cook with…
All
Blue Kuri
Candy Roaster
Costata Romanesco
Golden Pippin
Guatamala Blue
Honey Boat
Moranga
Red Kuri
Sweet Meat
Thelma Sanders
Winter Luxury
 
        Acorn Squash Carbonara Linguini with Fried Sage and Caramelized Onions    
         
        Apple and Squash stuffing    
         
        Camarão na Moranga of Brazil    
         
        Citrouillat: the Acorn tort    
         
        Cream of Sweet Meat Soup with Bacon & Cardamom    
         
        Grilled Squash with Spiced Butter & Hazelnuts    
         
        Maple Squash Ratatouille    
         
        Maxima Squash and Pear Soup    
         
        Maxima Squash Soup with Coconut Milk & Lime    
         
        Maxima squash, Leek & "foie gras" Soup    
         
        Peanut Butter Squash Chewy Granola Bars    
         
        Red Kuri & Apple Jam    
         
        Roasted Acorn squash with Parmesan and Espelette Pepper    
         
        Roasted Honeyboat Squash with Honey, Thyme & Almonds    
         
        Sausage & Mushroom Stuffed Squash    
         
        Squash Soup with Honeydew Melon    
         
        Squash, Pear & Bacon Soup    
         
        Sweet Meat Pasta Sauce    
         
        Sweet Meat Soup    
         
        Winter Luxury Jam with Sliced Almonds    
         
        Winter Luxury Pie    
         
        Winter Luxury squash and date cookies    
        
 
 
